Conference Agenda

Enjoy a three-course dinner with the 2025 recipients of the John L. Cotter Award, the Daniel G. Roberts Award for Excellence in Public Historical Archaeology, the Carol V. Ruppé Distinguished Service Award, and the J.C. Harrington Medal in Historical Archaeology.

Cost: $65.00 per person. Pre-registration required.

Choice of entrée: Roasted Chicken on smoked gouda grits with green beans, roasted sweet peppers, and thyme jus or Quinoa jambalaya with blackened tofu, broccolini, and roasted sweet pepper coulis (vegan and gluten-free)