Measurement and simulation of ambient sound levels near Ontario grain dryers

Emily Younghans, Rachel Dalton, Ethan Parker, William David Lubitz

School of Engineering, University of Guelph, Canada

Investigation of a new horizontal flow low temperature batch grain dryer for reduction of greenhouse gas emissions and operating costs

Katelyn Anne Irene Sysiuk¹, William David Lubitz¹, Greg Dineen²

1: University of Guelph, School of Engineering, Guelph, ON, Canada; 2: S&M Dineen Farms, Kenilworth, ON, Canada

Numerical Modelling of Drying Processes in a Mixed-flow Grain Dryer Based on Coupled Discrete Element and Computational Fluid Dynamics Method

Xinyi Wu, Qiang Zhang, Stefan Cenkowski

University of Manitoba, Canada

Optimizing Sustainable Agriculture: A Life Cycle Assessment of Grain Drying

Joel David Csajaghy, William David Lubitz, Poritosh Roy

University of Guelph, Canada

Novel Real-Time Exergy-Based Control Strategy for Exhaust Air Recirculation System in Convective Dryers to Enhance Energetic and Exergetic Performance

Saman Zohrabi Alibeiglou^1,2,3, Sadegh Seiiedlou², mark lefsrud¹, Jochen Mellmann³

1: Department of Bioresource Engineering, Macdonald Campus, McGill University, 21,111 Lakeshore Road, Sainte-Anne-de-Bellevue, Quebec, Canada H9X 3V9; 2: Department of Biosystems Engineering, University of Tabriz, Tabriz, Iran; 3: b Department of Postharvest Technology, Leibniz Institute for Agricultural Engineering and Bioeconomy, Potsdam, Germany

Recent Advancement in Application of Atmospheric Freeze Drying for Processing of Agricultural Products

Mehran Azizpour, Fuji Jian

University of Manitoba, Canada

Carbon Emission and Cost from Cross-flow, Mixed-flow and Double-flow Continuous Grain Dryers for Process Sustainability

Shubham Subrot Panigrahi, Chandra B. Singh

Advanced Postharvest Technology Center, Lethbridge College, Lethbridge, AB, Canada

Sub-zero Drying and Storage, a Sustainable Approach for Stored Grain Preservation: A Critical Review

Abhinav Tiwari, Fuji Jian

University of Manitoba, Canada

Measuring the Electrical Permittivity of Cereal Grains

Adam Rogers

AGCO Corp, Canada

Enhancing Grain Storage Management through Novel Triaxial Pressure Sensor Technology

George Martin Dyck¹, Jitendra Paliwal¹, Michael D. Montross², Adam Rogers³, Aaron P. Montross⁴, Kurt Hildebrand³, Carlos A. Jarro Sanabria²

1: University of Manitoba, Canada; 2: University of Kentucky, US; 3: AGCO Corp, US; 4: Clemson University, US

Exploring the Angle of Repose in Dry Wheat mixtures: A Study of Various Dockage Sizes and Percentages

Hamideh Faridi, Fuji Jian

University of Manitoba, Canada

Deoxynivalenol production in stored wheat under various storage conditions

Aanchal Pande, Fuji Jian, Jitendra Paliwal, Matthew Bakker

University of Manitoba, Canada

Monitoring of stored product insects in grain bulk bins -a review

Kavi Mughil Murugesan, Fuji Jian

University of Manitoba, Canada

Investigation of moisture content- and proximate composition-based models for prediction of the thermal properties of corn

Emmanuel Baidhe, Clairmont Clementson

North Dakota State University, United States of America

Economic and Agronomic Costs of Wetland Mitigation

Gary Bergen, Katelyn Blechinger, Ian Paulson

PAMI

Greenhouse Gas Emissions from Food Loss and Waste in the Industrial, Commercial, and Institutional Sectors

Xiaowen Ni, Grant Clark, Michael Boh

McGill University, Canada

Quantifying Methane Emissions from Canadian Landfills

Samson Kelechi Ndukwe, O. Grant Clark, Michael Yongha Boh

Department of Bioresource Engineering, McGill University, Canada

Development of sustainable nanocellulose based nanocomposites for the recovery of nutrients from wastewater

SIVARANJANI PALANISAMY RAVIKUMAR¹, CHARLES WROBLEWSKI¹, RAHUL ISLAM BARBHUIYA¹, GOPU RAVEENDRAN NAIR², PRASAD DAGGUPATI¹, ASHUTOSH SINGH¹

1: School of Engineering, University of Guelph, Guelph, Ontario, Canada; 2: Department of Agricultural and Biological Engineering, University of Illinois at Urbana- Champaign II, 61801, United States

A Holistic Systems Approach to Reducing GHG Emissions in Integrated Swine and Corn/Soybean Production Systems

Robert Burns¹, Daniel Andersen²

1: The University of Tennessee, United States of America; 2: Iowa State University

Impact of demographic composition and spatial distribution on the environmental, nutritional, and economic costs trade-offs of Canadian diets

Vincent Abe-Inge¹, Ebenezer Miezah Kwofie¹, Valerie Orsat¹, Isabelle Germain², John Ulimwengu³

1: McGill University, Canada; 2: Agriculture and Agri-Food Canada, Canada; 3: International Food Policy Research Institute, United States of America

Effects of hydrothermal and ozonation pretreatments on thermal and physical characteristics of charcoal briquette prepared from pine cone and wood dust

Ali Mashaallah Kermani, Javad Khazaei, Mohammad Hossein Kianmehr

University of Tehran, Iran, Islamic Republic of

Effect of packaging geometry and orientation on temperature distribution in ready-to-cook foods during microwave cooking

Sasikumar Deivasigamani¹, Manickavasagan Annamalai², Loong-Tak Lim¹

1: Department of Food Science, University of Guelph, Guelph, Ontario N1G 2W1, Canada; 2: School of Engineering, University of Guelph, Guelph, Ontario N1G 2W1, Canada

Estimation of light-induced accumulation of TGA in creamer potato varieties using HPLC

Diksha Singla, Chandra B. Singh

Advanced Post-Harvest Technology Center, Centre for Applied Research, Innovation and Entrepreneurship, Lethbridge College, Alberta, Canada

Quality and shelf life of pretreated deep-fried unripe plantain

Christopher Joseph Etti¹, Emem Gregory George², Annamalai Manickavasagan¹

1: University of Guelph, Canada; 2: University of Uyo, Nigeria

Evaluating the Impact of Drying Methods on Potato Microstructure and Energy Consumption: Insights from X-ray Micro-Computed Tomography Analysis

Yinka Olabanjo Sikiru, Jitendra Paliwal, Chyngyz Erkinbaev

University of Manitoba, Canada

Impact of High-Intensity Ultrasound on the Structural and Allergenic Characteristics of Atlantic Cod Parvalbumin

Xin Dong, Vijaya Raghavan

McGill University, Canada

The effect of pulsing microwave pretreatment on osmotic dehydration efficiency of waxy skinned highbush blueberries

Shokoofeh Norouzi¹, Valérie Orsat¹, Marie-Josée Dumont²

1: McGill university, Canada; 2: Université Laval

Optimization of Spray Drying Conditions for Developing Nondairy Legume-Based Synbiotic Beverage Powder

Smriti Chaturvedi^1,2, Snehasis Chakraborty², Annamalai Manickavasagan¹

1: University of Guelph, Canada; 2: Institute of Chemical Technology, Mumbai, India